Botanical Name: Prunus Armeniaca
Other Names: Apricot oil
Origin: Spain
Color and Smell: A clear, pale yellow liquid that is virtually odorless
Texture: light and absorbs fast; even faster than Jojoba and Argan oil
Shelf Life: 1 year
Like the Peach, the Apricot was brought to Europe from the Middle East by the Romans. Over the years it has become widely grown in many of the warmer European countries and has also become widely grown in the US. The oil is great for the skin and easily absorbed. It is said to be useful for itching and eczema.
Contains 100% natural pure oil. Ideal for diluting essential oils before using on skin. Do not use internally.
